Jim Horton walks across the room, sure and quick, like a man who’s late for an appointment. He is dressed in a cyclist’s shirt, shorts that hit him at the knee, and running shoes...

She sketches the eyes first and works outward. This is how Fort Smith artist, Laura Wattles, creates her close-up portraits. The fact that she uses simple graphite pencils to...

For the longest time, I’ve associated food trucks with greasy eats and the state fair, two things I dearly love. There’s just something about eating a deep-fried Twinkie while...

It’s been two months since we decided to take on The Pioneer Woman, cook every recipe in her new cookbook, Food From My Frontier, and post the recipes on our Food blog...

With a flick of her wrist, Mindy Roland, a pretty cowgirl with sun-kissed hair and a year-round tan, commands the attention of war-horse-like Friesians and captivating Andalusians...

Micah Whitson, from the great state of Alabama, thought it was about time he experienced winter. So seven years ago he moved north, all the way to Boston, where the snow...

Charlie Trusty grew up on a dairy farm in Subiaco with a mom who loved to bake, and who made ice cream at least three times a week. Even today, when Charlie comes to visit...

The sun shines down on the patio at Sweet Bay Coffee shop in Fort Smith. Jonathan Karrant puts down a magazine, picks up his drink, and looks across the patio at the towering trees...

Late on a January evening, when I was feeling a little bored, I logged on to Facebook and started looking at the latest posts. As I scanned through page after page, I came across...