The Irish Jig
@Recipe Jeff Price
Provided by Mojo’s Ivory House
Ingredients
1 oz Vanilla Vodka
2 oz Irish Cream
2 oz Chilled Espresso
1 oz Godiva Chocolate Liqueur
1 oz Creme de Menthe
3/4 oz Hershey's Chocolate Syrup
Directions
Fill a 16oz shaker with ice.
In a blender, mix ice together with all of the above ingredients.
Blend until combined.
Top with whipped cream and chocolate syrup.
Garnish with a drizzle of Creme de Menthe.