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the mature frozen mocha

@image  CATHERINE FREDERICK
@recipe  JEFF PRICE

2oz. Chilled Espresso
2oz. Carolan’s Irish Cream
1oz. Absolut Vanilla Vodka
1oz. Godiva Chocolate Liqueur
1/2oz. Herchey’s Chocolate Syrup

Add ingredients to blender with ice, blend and serve.

(Mojos uses a 20oz. mug for this recipe which is yours to keep!)

Mojo’s Ivory House
823 Garrison Avenue, Fort Smith

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